Sharing my love for my Italian heritage through Italian food, wine and travel throughout Italy.
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Friday, December 27, 2013
A great Falanghina from Feudi di San Gregorio
Italy has hundreds of grape varietals, which the majority of them many won't know. The varietal I'm writing about today comes from southern Italy and is called Falanghina. Falanghina is a white varietal typically coming out of the coastal areas slightly north of Naples including Naples and the Amalfi coast. It can be blended with a variety of grapes depending on the producer. Recently I enjoyed Falanghina from a highly regarded producer, Feudi di San Gregorio, located in Campania.
Feudi di San Gregorio has been in business since 1986 in Campania, in particular Sorbo Serpico in the Irpinia region part of the Avellino province. I also have to note that one side of family is from Avellino, including many folks in the Boston area. Feudi started off with 30 hectares and have grown to over 300. The terroir here is very unique due to the volcanic ash from Mt. Vesuvius nearby.
Avellino, Campania
In addition to Falanghina, Feudi produces other great wines including Aglianico, Greco di Tufo, Taurasi and Fiano. A lot of whites in Italy tend to be drier including this one, but it has some nice floral notes with some pineapple hints on the palate. It was aged 5 months in stainless steel tanks.
This bottle will run you about $12 to $15 so if you're looking for something to replace your typical Pinot Grigio challenge yourself to try something new and grab a bottle of this.
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