I'm not a huge fan of sparkling wines
myself, but I'll still always try them as I will give anything a
chance. The reason I don't care for them more is because of the
carbon dioxide. I tend to enjoy wines that have softer bubbles. If
you are a lover of sparkling wines and in particular champagne than
this article is for you.
Berlucchi headquarters |
According to Wikipedia, Franciacorta DOCG is the only DOCG allowed to not list DOCG on the label at the wineries discretion, so if you don't see it doesn't mean it's not a DOCG. This area is located along Lake Iseo where the soils are morainic, providing good drainage that helps add minerality to the wines of this area.
Azelles vineyard at Berlucchi winery |
Ziliani family |
The Berlucchi '61 Franciacorta Brut is
made up of 90% chardonnay and 10% pinot noir. It's crystal clear and
a golden yellow. On the nose it was florally with notes of
honeysuckle along with some minerality and yeast. On the palate it
was dry and medium bodied with a creamy effervescense with a golden
apple finish. Perfect celebration wine! Wine-searcher.com lists the
average price as $19.
Riddling the Franciacorta, known as pupitres |
The wines of Franciacorta are sure to
rival those of France and Champagne so the next time you are
considering a bottle of bubbly consider Lombardy and better yet,
Franciacorta.
Most pictures compliments of the Berlucchi winery.
No comments:
Post a Comment