I'm honored
monthly to be invited by Snooth
to share a wine based on each month's theme. I'm joined by a very
talented group of wine bloggers, sommeliers, writers and
connoisseurs. The theme for December was a Holiday
Sparkling Bottle Pick List.
When I think of
sparkling wine in Italy I immediately gravitate toward Lombardy or
the Veneto with prosecco. I've written about Lombardy in the past
including a couple articles on Franciacorta. I've tried some
prosecco recently that I'll be sharing in an upcoming article, but my
selection for Snooth's list was the Barone
Pizzini Franciacorta Brut Animante NV (non vintage).
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Franciacorta by Takashi Yamaoku |
Franciacorta
is located along the shores of Lago Iseo. What makes
the sparkling wines of Franciacorta so unique? The sparkling
wines here are made in the classic method, or metodo classico.
This is the same way in which Champagne is produced. Franciacorta
became a DOCG in 1995 and at that point was separated from the still
wines labeled under the Terre di Franciacorta DOC. The primary
grapes used in producing a Franciacorta are chardonnay, pinot bianco
and pinot nero. The difference between this non-vintage and the
vintage wines of Franciacorta is that non-vintage must be aged at
least 18 months where vintage wines are aged a minimum of 30 months.
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You can see my
full review on the Barrone Pizzini Franciacorta Brut Animante on the
Snooth site for Holiday
Sparkling Bottle Pick List.
Have you tried the sparkling
wines of Franciacorta?
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