Marco Felluga and Russiz
Superiore are two wineries under one umbrella that demonstrate the
quality that the wine region of Friuli in northeastern Italy is capable
of producing. Giovanni Felluga, the father of current owner Marco Felluga, moved to Collio
within Friuli after World War I in the 1930’s. Marco took over the
family business in 1956 moving the wine operations to the area of Collio and Colli Orientali
del Friuli, but the family heritage has been in the wine industry since
the 1800’s in the area of Istria. Marco had been educated in oenology
at the well known university in Conegliano. Today the wine is operating 6 generations of the Felluga family with Marco’s son, Roberto, managing both Marco Felluga and Russiz Superiore.
The
Friuli-Venezia Giulia region of Italy is tiny tucked up in the
northeastern corner bordering the Venezia region to the west and Austria
and Slovenia. It is surrounded by the Julian Alps to the north and close proximity to the Adriatic Sea with a mild climate providing ideal winegrowing conditions with warm days and cool nights.
The soils of
this area, once the ocean floor, are rich with minerals and made up of
limestone and clay where water permeates off the soil limiting the
amount of erosion.
When
I’ve visited these regions of the north there are many cultural
influences depending upon its borders. This region gained a lot of
popularity with the influx of pinot grigio on the market in the 70’s.
Unfortunately, pinot grigio always has a tainted image due to the mass
production of lower quality wines, but Friuli and Marco Felluga featured today have tried to turn that all around. When folks ever ask me for some of my favorite white wines of Italy I typically point them to this region.
Marco Felluga is located in Gradisca d’Isonzo within the province of Gorizia in Friuli. It’s a fortified town that dates back to the 1300’s under the Venetian Republic. It’s vineyards are spread amongt 4 different vineyard sites each with their own characteristics located in: Oslavia, Cormons, San Floriano del Collio and Farra d’Isonzo. a fortified citadel of the Venetian Republic dating back to the 1300’s.
Russiz Superiore, on the other hand, has it's vineyards set amongst the winery itself located in Capriva del Friuli, also within the Gorizia province. This winery was purchased almost 10 years later in 1967 after Marco Felluga was established. It’s
name is derived “superior” location set high up in the hills. The
wines produced under this brand are considered the “cru” and more
prestigious of the two brands.
The Wines
Even
though Friuli and the winery’s primary focus is on whites there are
some solid red wines being produced in Friuli that are sure not to be
missed. Marco Felluga produces everything from pinot grigio, sauvignon blanc, friulano, ribolla gialla and chardonnay for whites to cabernet franc, refosco, merlot and cabernet sauvignon for reds. You’ll typically see many single varietals from this region. The Collio DOC in which they are produced was the 3rd granted DOC within Italy back in 1964.
I had the opportunity to meet Roberto Felluga
and his daughter, Ilaria, last year at a tasting by wine importer Dalla
Terra in the Boston area. Being the wine geek that I am I get truly
excited when I have the opportunity to meet families of Italian wineries
and get a little nervous as if I’m meeting a Hollywood star. Marco and
Ilaria were the most welcoming and shared great conversation with me
about their wines. It’s always amazing to me how humble some folks are
when he has really paved the way for quality in this region.
2016 Marco Felluga Pinot Grigio “Mongris” Collio DOC
The wine is named “Mongris” for the mono variety, pinot grigio, and gris, which is what its called in this area representing pinot grigio. Made from 100% pinot grigio this wine is aged in stainless steel this wine is
very aromatic and crisp, clean and light bodied with apple notes on the
palette. I have to highlight though that one of my favorite wines from
the tasting I attended was their 2009 Collio Pinot Grigio Riserva Mongris.
This just showed how outstanding these wines are with age. Plus, this
wine was unique since 30% of this was aged in barrel, not typical with
white wines of this area highlighting how innovative Roberto Felluga
and his family’s traditions are. It spent 2 years on the lees
resulting in a wine with much structure and complexity. ABV 13.5% SRP
$18
2014 Marco Felluga “Molamatta” Collio DOC
This is their white blend of 40% pinot bianco, 40% Friulano and 20% ribolla gialla.
Straw in color with a beautiful nose of lemon citrus with some tropical
notes. Lots of nuances coming through producing a nice round, elegant
wine medium in body with good acidity. A mineral/salty finish with good
length. ABV 13.% SRP $25
2015 Russiz Superiore Cabernet Franc Collio DOC
Deep
ruby in color this wine showed lots of white pepper with aromatics of
green pepper, blackberries and vanilla tied with some herbal nuances.
Quite the unique wine! ABV 13% SRP $30
2016 Russiz Superiore Sauvignon Collio DOC
Pale
straw colored another beautifully aromatic wine with a grassy on the
nose with some citrus. Crisp, clean and nicely balanced, light bodied
with a nice elegance and softness. One of my favorite whites I tasted
in the lineup. I also tried their 2009 and a very different wine with
some petrol notes and more roundness to it. I really was enjoying the
wines I tried with age. ABV 13.5% SRP $28
Of course the general rule of thumb is to drink white wines in their youth, but Marco Felluga has shown the ageability
that white wines are capable of. With age it’s stated that these wines
will show their mineral characteristics of the land and ripe fruits.
Just as an added FYI I also tried the 2011 Marco Felluga Refosco dal Peduncolo Rosso “Ronco Dei Moreri” IGT and was one of my other favorites from the tasting! It seemed that I tended to lean more towards the Russiz Superiore wines for personal preference so please try them for yourselves and let me know what you fall in love with.
*These wines were provided as samples, but opinions are gladly my own.
very enchanting article, like usual :-)
ReplyDeletePS:
The enology school of Conegliano is a very important and historic school,
important for the wine of north Italy, but not only.
The Conegliano school hosted many famous Italian wine personalities:
Felice Benedetti, Caronelli Pietro, CARPENE’ Antonio, Luzzati Luigi, .... MANZONI LUIGI ("Incrocio Manzoni" wines), etc.....
http://www.colliconegliano.it/en/about-us/oenological-school
regards.
Pierfrancesco